Making Cherry Blossom Roll Cake w/ Voiceover | Afternoon Tea Dessert | The Struggle is REAL


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First of all, I apologize for keep saying ‘whip cream’ in the video instead of ‘whipped cream’ hahah. Anyways, even though this video was a struggle to film but I love how it came out. I played around with color grading a little bit to give this video a soft dreamy look, I hope you like it. I will definitely make more cake rolls in the future just because how good it tastes. It’s a perfect dessert for afternoon tea.

Love,
Tina

🍰 INGREDIENTS 🍰

1st cake batter:
1 Egg
Cake flour 36g
Sugar 18g

2nd cake batter:
5 egg yolks
5 egg whites
Whole milk 45g
Corn oil 50g
Cake flour 82g
Food coloring
Sugar 70g
Lemon juice
Salt 1g

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▶︎ STAY IN TOUCH

Shop ‣ http://www.tinayuartist.com/new-products-1/
Art Instagram ‣ https://www.instagram.com/tina.yu.artist/
Personal Instagram ‣ https://instagram.com/tinycomet?igshid=nep2n9pfl3of
Weibo ‣ https://www.weibo.com/tinayuartist
Patreon ‣ https://www.patreon.com/tinayuart

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▶︎ CONTACT

For Business Inquiries & Collaborations:
tina.yu.artist@gmail.com

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▶︎ MUSIC

Epidemic Sound Music – http://www.epidemicsound.com

▶︎ TIMESTAMPS
0:00 – Skillshare
1:32 – Making the first cake
13:20 – Start over

FTC ‣ This video is sponsored by Skillshare.

#cakeart #baking #cherryblossom

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